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Mas de Figuier VINS BIO

Languedoc AOP
Red 2017
Region Languedoc-Roussillon
Appellation Languedoc
Cuvée Roman
Color Red
Vintage 2017
Grape variety Cinsault, Grenache, Mourvèdre, Syrah
Alcohol 14.5%
Content 75 cl (Bottle)

Certifications & labels

Vin biologique Vin biologique
Vin biologique

Wine making

Organic viticulture. Mechanical harvesting. Total destemming, Temperature-controlled fermentation in stainless steel vats, Frequent pigeage (punching down the cap), Use of indigenous yeast, Destemming. Ageing in temperature-controlled stainless steel vats, Blending, Traditional corks.


Garnet red colour, bold, deep purple highlights.


Aromatic, fruity, generous blackcurrant aromas, generous fresh fruit aromas, generous raspberry aromas, liquorice aromas.


Fruity, red fruit hints, subtle spice hints, fine tannin, smooth.

Wine and food pairing

Delicatessen meats, Vegetable fritters (courgette, aubergine, etc.), Quiche lorraine, Grilled red meats, Breast of duck

Serving temperature

16° - 18°

Aging potential

From 2017 to 2022