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Cabernet - Mas de Figuier

Cabernet - Mas de Figuier

Pays d'Oc IGP
Red 2015
Souplesse, finesse et rondeur en bouche. Fruité et épicé tout en restant délicat! * Cabernet 2014: Médaille d'Or millésime Bio 2016.
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Pays France
Region Languedoc-Roussillon
Appellation Pays d'Oc
Color Red
Vintage 2015
Grape variety Cabernet Sauvignon
Alcohol 14.5%
Content 75 cl (Bottle)

Certifications & labels

Vin biologique Vin biologique
Vin biologique

Wine making

Organic viticulture. Mechanical harvesting. Total destemming, Temperature-controlled fermentation in stainless steel vats, Use of cultured yeast, Malolactic fermentation, Traditional vinification. Ageing in temperature-controlled stainless steel vats, Light filtering, Traditional corks.

Appareance

Garnet red colour, bold.

Nose

Aromatic, fruity, generous fruit aromas, subtle spice aromas.

Palate

Complex, generous, quaffable, black fruit hints, red fruit hints, subtle spice hints, elegant tannin, soft tannin, ripe tannin, round, structured body, good intensity, long length.

Wine and food pairing

Delicatessen meats, Vegetable fritters (courgette, aubergine, etc.), Grilled red meats, Grilled white meats, Mediterranean cuisine

Serving temperature

16° - 18°

Aging potential

From 2016 to 2020

Allergens

No allergens identified

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